Pressuring Canning No-Cook Fresh Garden Salsa

August 22, 2013 | Filed under: Videos | Posted by:


This video shows you how to pressure can your salsa using a no-cook recipe.

Have something to add? Please consider leaving a comment, or if you want to stay updated you can subscribe to the RSS feed to have future articles delivered to your feed reader.

3 Responses to Pressuring Canning No-Cook Fresh Garden Salsa

  1. Did you use any lemon juice or vinegar? Thank you.

    Eileen LeValley
    August 22, 2013 at 4:00 pm
    Reply

  2. Did you try this? Just wondering if it was good. I have been looking for a recipe like this. Why table salt? Just wondering, thanks.

    Eileen LeValley
    August 22, 2013 at 4:48 pm
    Reply

  3. Thanks for the Video. I just bought a All american for Xmas, and your video helped.

    Johnny Rod
    August 22, 2013 at 5:05 pm
    Reply

Leave a Reply

Your email address will not be published. Required fields are marked *