Noreen’s Kitchen: How to Make Bread Pudding
http://www.noreenskitchen.com Greetings! We have had a busy day in the kitchen! There are a couple chickens in the oven roasting for tonights dinner and meal…
25 Responses to Noreen’s Kitchen: How to Make Bread Pudding
Leave a Reply
I think your wonderful and i also have a dog in the and cat
Janice Peringer
September 15, 2014 at 4:20 pm
I love your channel!!
Claudia Larochelle
September 15, 2014 at 4:46 pm
Hi Noreen, I just found you on youtube & I love your style of cooking.
Great videos on using long storage ingredients & I can tell your a your a
down to earth person. I love your dogs & there is nothing wrong with dogs
in a kitchen. My dogs are by my side every were I go in the house. I sure
wished I had you as a neighbor/friend. Keep making the great down to earth
home cooking videos and I love your dogs=Good For You! Thank You-Tim in Mi
tgs989
September 15, 2014 at 5:31 pm
Crust YES……Fur Babies in the kitchen YES !!!!!!
BTW……this looks soooo GOOD !!!!!!!!!
Bo Sutton
September 15, 2014 at 6:25 pm
LOOKS GOOD!!! How does it taste with the powdered butter??? I was
thinking of getting some
gayle2020
September 15, 2014 at 7:24 pm
Tell that guy to gooooo suck a EGG! Love your channel!!!!
5kimba
September 15, 2014 at 7:52 pm
Hello Noreen – I am sitting here smiling from ear-to-ear, especially about
your remark on hygiene. When I was a kid we thought that hygiene was a
girls name LoL.
I grew up in a house in Ireland in the 1950’s with absolutely nothing. No
kitchen as we know them nowadays. The gees, ducks and chickens and the odd
pig would run in the back door and out the front door being chased by the
dog.
We used to hang our bacon up the chimney to be smoked from the turf (peat)
fire.
I have never heard of powdered butter nor dehydrated apples.
We used to get a good scrubbing in front of the fire on a Saturday night in
a large iron bath. Aye, hygiene LoL. Your little dogs are lovely looking
and seem to be very comfortable in the kitchen. People are far too
hygienic today. As we say over here – There’s people dying today that
never died before!
Cheers.
goinghomesomeday1
September 15, 2014 at 8:38 pm
I love your furry babies. I have four and you can bet if mamas cooking
their usually in the kitchen.
None of us have been sick from the germs yet. Mr. Clean will probably die
from an infection because he
has not developed any immunty! love the bread pudding recipe! God bless.
Brenda P
September 15, 2014 at 8:41 pm
Great use of the quarter sheet pan! I’ll have to remember that one.
GrammyTammi
September 15, 2014 at 8:54 pm
How do you make your cinnamon bread?
Jolissa McMenamin
September 15, 2014 at 9:41 pm
yunm,I’m 64 and still cut the crust off,not fanatically,just when I don’t
like the taste,,,,I’m making this tonite,,,,thanks..
Jean Botts
September 15, 2014 at 10:21 pm
I agree with you!!
Wayne Hodge
September 15, 2014 at 10:32 pm
i love your vids an everything u do i dont think your dogs r a problem at
all some people r just lonly an board i think u r wounderful an very
helpful. keep up the good work.
tasha adkins
September 15, 2014 at 10:37 pm
Noreen, you have said that you make enough money to live on from doing your
cookery demonstrations? Can you tell me how that is possible, if you don’t
mind. I have seen every single one of your videos. You rock, and don’t
listen to those who tell you that you don’t.
caz mal
September 15, 2014 at 11:06 pm
what is the best kind of bread to use for bread pudding? I can never figure
that out. would soft white bread work too or does it have to be somewhere
between soft bread and crusty bread? so confusing..
jellybean024
September 15, 2014 at 11:59 pm
Omg…you cracked me up! You couldn’t remember his “wicked name”‘ lol. He
would definitely have to wear his “body condom” if he came to my house.
Haha. Your bread pudding looks delicious!
shadowofjuniperhill .
September 16, 2014 at 12:11 am
Hey Noreen, in searching for bread pudding and rice pudding recopies this
one came up, I would assume I could just replace all the “prep” ingredients
with fresh ones? I love the cinnamon bread idea…..mine won’t be homemade,
still not up to snuff on some levels, but since I still can only eat soft
foods and my sweet tooth is calling….looks delicious
Autumnprepper
September 16, 2014 at 12:51 am
If Mr.Germaphobe dont like the way you do things then why does he keep
hitting the play button? Noreen your videos are wonderful.
udder777
September 16, 2014 at 1:15 am
Awwww, at Sammy sitting up begging 🙂 That all looked yummy.
Tracy Ferreira
September 16, 2014 at 2:11 am
Dang Noreen is there anything that you can’t cook…Yummmm Girl you can
BURN and I do mean cook…
seanviv2
September 16, 2014 at 2:26 am
Hello Noreen, I love your videos, you sure make this look like its easy to
make. I love to cook whenever i get a chance, especially on my days off
work when my wife doesnt feel like cooking. By the way, I love dogs and
have two myself and I think your dogs are really cute, and there is nothing
wrong with your dogs being in the kitchen.
bwardjr115
September 16, 2014 at 2:38 am
You are the queen in the kitchen! 🙂 Love you!
dukkabm
September 16, 2014 at 3:02 am
That’s a heavy duty bread knife! I love it.
Achdus5774
September 16, 2014 at 3:41 am
I wouldn’t be surprised if that dude irradiated his food before eating.
What’s a little dog fur between family (extra protien ). Buddy pick a
carrot and eat it without washing it won’t kill you. Many of these raw food
people are finding that if they wash their veggies they need more B complex
supliments, those who don’t usually don’t need them. See there is good in
dirt. Great recipie as always 😀
Rhoda K
September 16, 2014 at 4:22 am
This looks really good 🙂 I’ve never had bread pudding before, maybe I’ll
try it now!
o0BeadFreak0o
September 16, 2014 at 4:53 am