Can vegiterians consume milk, seafood or eggs?

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Question by Tea: Can vegiterians consume milk, seafood or eggs?
Just Curious.

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11 Responses to Can vegiterians consume milk, seafood or eggs?

  1. no

    connclark699@sbcglobal.net
    October 6, 2013 at 2:22 am
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  2. it depends on what kind of vegiterians you are cause sometimes vege’s don’t eat meat at all sometimes it could be like also not including fish too loll even though fish isn’t meat loll hheheheheeeeeee well hope you got your answer take care

    Kina
    October 6, 2013 at 3:06 am
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  3. an animal is an animal. why be vegetarian if you still consume some form of animal product. answer-no they can’t

    zenkitty27
    October 6, 2013 at 3:42 am
    Reply

  4. some do..if they are vegan then no not at all no animal products in them.

    hatingmsn
    October 6, 2013 at 4:36 am
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  5. Yea as long as you’re not a vegan. Vegans dont consume any animal products or anything containing animal byproducts such as milk, real cheese, eggs, etc.

    DELISHUS
    October 6, 2013 at 5:29 am
    Reply

  6. There are different types of vegetarians.
    My mother for example, is what is known as a “lacto-vegetarian”. She eats no meat, fish, eggs, or anything that contains animal fat, (i.e. Oreos!) but she does eat dairy products. (milk, cheese, yogurt, etc.)
    Then there are the ones that eat no red meat, but they will eat fish and sometimes chicken.
    A Vegan is the most strict of the vegetarians. They eat nothing that comes from an animal…only organic fruits and vegetables.

    a_littlebit_of_me
    October 6, 2013 at 5:56 am
    Reply

  7. Lacto-ovo vegetarians consume dairy and egg products.

    As far as I can tell, eating fish does not truly qualify as a vegetarian. But people’s definitions vary.

    Snakey
    October 6, 2013 at 6:03 am
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  8. Total Vegetarians eat only plant food. They do not eat any animal foods, including fish, eggs, dairy products, and honey.

    Vegans not only omit all animal products from their diets, but they also eliminate them from the rest of their life. Vegans use nothing from animals, such as leather, wool, and silk.

    Lacto-Vegetarians will include dairy products into their diet of plant food.

    Lacto-Ovo-Vegetarians eat both eggs and dairy products.

    Pesco-Vegetarians include fish into their diets.

    Pollo-Vegetarians eat poultry, such as chicken, turkey, and duck.

    ChefCooksalot
    October 6, 2013 at 6:18 am
    Reply

  9. Some vegetarians eat eggs and drink milk, none eat fish or they wouldnt be vegetarian.

    Annie
    October 6, 2013 at 7:13 am
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  10. depends here is an indepth breakdown of who eats what:
    Vegans don’t eat any products of animal origin. This includes not only meat, but also dairy products (milk, butter, cheese), eggs and even honey. Many vegans do eat onion and garlic. The strictest vegans don’t wear leather, wool or silk and also avoid health and beauty products made with ingredients derived from animals — for instance, lip balm with bees wax or skin creams with lanolin (an oil extracted from sheep’s wool). Although some people who choose a vegan diet do so because they are allergic or insensitive to dairy products or eggs, most choose veganism because of ethical concerns. Most vegans have a deep commitment to ending the exploitation and mistreatment of animals. The term vegan, formed from first three and last two letters of the word veg etari an , was coined in London in 1944 by seven vegetarians who founded the Vegan Society.

    Lacto-vegetarians/ Religion vegetarians / Lactose-Vegetarians are strict vegetarians who may consume milk and dairy products (optional) . Strictly No meat, no fishes, no eggs, no onion and no garlic. Lacto comes from the Latin word for milk.

    Ovo-vegetarians are people who still eat eggs. Ovo from the Latin word for egg.

    Lacto-ovo-vegetarians / Ovo-Lacto-vegetarians are those who eat both dairy products and eggs.

    Macrobiotics A macrobiotic diet is mainly vegetarian, but macrobiotic diets often include seafood. In this diet all other meat products are excluded, as are eggs and dairy products. They also do not eat “nightshade vegetables” (potato, pepper and eggplant), refined sugar and tropical fruits. This diet contains many foods found in Asian countries such as miso soup, root vegetables (daikon and lotus) and sea vegetables (seaweed, kelp, arame). It emphasizes eating locally grown foods that are in season. Meals consist of 50% to 60% grains, 25% locally grown produce, and the rest of the diet mainly consists of beans and soups. In lesser amounts fruits, nuts and seeds are eaten. This diet is based on the Chinese principles of yin and yang. Some people follow this diet as a philosophy of life and others follow it for health reasons.

    Flexitarian – a vegetarian who is flexible enough to occasionally eat meat or fish.

    Demi-vegetarians don’t eat red meat or poultry, but they do eat fish, eggs.

    Pescetarians / Pesco-Vegetarians / Pesce-Vegetarians eat a vegetarian diet but also consume fish. Pescetarians may avoid red meat and poultry because they do not want to support factory farming or other inhumane methods of raising animals. For many people making the transition to vegetarianism, pescetarianism is a stage along the way to an entirely meatless diet.

    Pollo-Vegetarians eat poultry, such as chicken, turkey, and duck.

    Meat Restrictors avoid red meat, but may eat fish and poultry.

    Pescaterians
    Vegetarian still eats fish occasionally.

    Vegetarian Sympathizers – Folks who do eat meat, fish, and chicken — but perhaps much less than they once did, and perhaps more carefully (they may choose organically raised meats). They lean somewhat towards a low- or no-meat way in their thinking. Frequently Sympathizers and Pesces are on the continuum towards a lacto- or vegan way of eating.

    Partial, occasional, casual, transitional and social vegetarians As the media releases more and more reports on the health benefits of a vegetarian diet, the number of people who are curious about vegetarianism continues to grow. Many of these people choose to reduce their meat intake instead of eliminating meat from their diet altogether. They may choose to give up just red meat, or they may only eat meat when they know it comes from small-scale producers who treat their livestock humanely. They may want to eat a stricter vegetarian diet but are temporarily prevented from doing so — for instance, parents with non-vegetarian children who aren’t ready to become vegetarians. Or they may eat a vegetarian diet with at home with vegetarian friends or family members and only eat meat when they’re out with non-vegetarian friends.

    farrahann2727
    October 6, 2013 at 7:29 am
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  11. no vegetarians consume seafood.

    ovo-lacto vegetarians consume eggs (ovo) and dairy products (lacto).

    Basically if someone calls themselves a vegetarian they are probably ovo-lacto vegetarian.

    southcoastbloke71
    October 6, 2013 at 7:55 am
    Reply

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