How To Make Red Wine Vinaigrette

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Recipe below. Subscribe to Hungry for more tasty recipes and how-to guides: http://bit.ly/PsJ96O Dress up that salad with this flavorful red wine vinaigrette…

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12 Responses to How To Make Red Wine Vinaigrette

  1. duff could mary alice make a video on her deviled eggs? please!! i saw on
    ace of cakes but didnt catch the recipe thanks

    joancover0389
    May 2, 2014 at 4:07 pm
    Reply

  2. How long would that last in the fridge?

    Saud
    May 2, 2014 at 4:10 pm
    Reply

  3. I was looking for a new dressing for my salads :) Definitely going to give
    this one a go!

    JordysCooking
    May 2, 2014 at 4:55 pm
    Reply

  4. I wish I could chop a shallot or onion like that without making a mess

    harpal kang
    May 2, 2014 at 5:19 pm
    Reply

  5. Get a slap chop.

    Liam Shotson
    May 2, 2014 at 5:53 pm
    Reply

  6. or you can buy it from the supermarket

    Mayofanboy124
    May 2, 2014 at 6:11 pm
    Reply

  7. Oh you’ve tested it? Please, tell me more. *Willy Wonka meme face*

    Burntlego
    May 2, 2014 at 6:44 pm
    Reply

  8. That doesn’t work, you need to whisk while pouring the oil to emulsify it,
    if you just shake it in the jar it would later separate from the other
    ingredients

    Burntlego
    May 2, 2014 at 7:28 pm
    Reply

  9. Why? It’s more expensive and it tastes horrible as they add sugar and junk
    in there.

    dar482
    May 2, 2014 at 7:30 pm
    Reply

  10. That is the biggest shallot Ive ever seen.

    Mitch Dixon
    May 2, 2014 at 8:01 pm
    Reply

  11. I would, but I need to (rather) learn my knife skills lol 😉

    harpal kang
    May 2, 2014 at 8:53 pm
    Reply

  12. Or. You just shake it up again before using it. Wow.

    TinyVampireRobots
    May 2, 2014 at 8:59 pm
    Reply

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