How to make Coconut Bake – Thick Caribbean flat bread

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Here’s how to make coconut bake a thick Caribbean flat bread popular in Trinidad and Tobago. With the use of coconut milk and grated coconut in the dough, th…

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25 Responses to How to make Coconut Bake – Thick Caribbean flat bread

  1. Gonna try this.hope my bake comes out like yours.

    sherrise trim
    April 1, 2014 at 4:32 pm
    Reply

  2. How would you alter the recipe if you just wanted to make regular roast
    bake?

    Micheiia Murray
    April 1, 2014 at 5:02 pm
    Reply

  3. i prefer use my hands.

    Asheska Glenrick
    April 1, 2014 at 5:47 pm
    Reply

  4. i love all your cooking methods.

    Asheska Glenrick
    April 1, 2014 at 5:52 pm
    Reply

  5. Hi Chris, I just tried this recipe but my bake came out flat! Would it help
    if I put baking powder in the next time?

    Shauna St. Hill
    April 1, 2014 at 6:15 pm
    Reply

  6. yes you can. it gives it a better taste

    Bradlee297
    April 1, 2014 at 6:39 pm
    Reply

  7. dude you need to come back home and open a restaurant

    Locutz M
    April 1, 2014 at 7:38 pm
    Reply

  8. I’m sure it’s been said before BUT I LOVE this bake to dunk into
    buljol…oh boy!!!

    Evilkitty64
    April 1, 2014 at 7:46 pm
    Reply

  9. He said that you can…

    ljamrocqueen
    April 1, 2014 at 8:08 pm
    Reply

  10. I’ve got to give this one a try too. I never tried coconut mixed into the
    bake. I am sure it will taste and smell great. Thanks for the recipe!:-)

    DrV4u247
    April 1, 2014 at 8:09 pm
    Reply

  11. @plmrcn It needed more salt and sugar…

    shjakes
    April 1, 2014 at 8:21 pm
    Reply

  12. the shortening gives the crust more crunch, so the more you use, the harder
    the crust gets, compared to butter. (use unsalted butter, not margarine.)

    Dennis Allen
    April 1, 2014 at 8:56 pm
    Reply

  13. lol i thought you worked in a bakery….:x

    Asia Serville
    April 1, 2014 at 9:41 pm
    Reply

  14. I want to try this recipe this weekend, wish me luck.

    Michelle White
    April 1, 2014 at 10:33 pm
    Reply

  15. I cooked ggreen bananas in coconut milk today, i will make these soon,
    looks great. good job…i loke the tape measure. lol

    bakistgirl7
    April 1, 2014 at 10:59 pm
    Reply

  16. If I do not add the yeast, will it change it much since I just want a flat
    bread?

    Guitarrachica777
    April 1, 2014 at 11:47 pm
    Reply

  17. im not from the island but i knew this lady who was and she always cook
    some good ass carribean foods. Love jerk chicken

    sabrina thegoodwitch
    April 1, 2014 at 11:58 pm
    Reply

  18. can you do a dhal puri roti video pleeeeease? thank you for all your videos!

    a wills
    April 2, 2014 at 12:17 am
    Reply

  19. REMIND ME OF LONG TIME WITH GRANNY SHE PAST ON NOW YEARS AGO

    rhona williams
    April 2, 2014 at 12:53 am
    Reply

  20. Hello!

    KarthArtus
    April 2, 2014 at 12:58 am
    Reply

  21. ME TOO!

    Adrian Anderson
    April 2, 2014 at 1:06 am
    Reply

  22. chris , i am in canada /toronto an would like to buy the cookbook , please
    help me thanks …drive_786@yahoo.com

    drive1786
    April 2, 2014 at 1:53 am
    Reply

  23. Thanks to my 15yr old son I found this site and the coconut bake was
    wicked. Thank you Now I’m hooked

    Rosanna Valentine
    April 2, 2014 at 2:17 am
    Reply

  24. man i eat this with some saltfish or just by itself 😀

    Asia Serville
    April 2, 2014 at 2:32 am
    Reply

  25. Lololololol!

    Adrian Anderson
    April 2, 2014 at 3:27 am
    Reply

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